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FAIR-CT96-1848
Bioethical aspects of biotechnology in the agro-food sector |
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Proposal No: | FAIR-CT96-1848 |
| Date Prepared: | January 1998 | |
| Source: | Proposal Abstract |
Abstract:
The objective of this project is to coordinate a
network of leading experts throughout Europe in carrying out a series of studies
on the bioethical aspects of biotechnology applied to the agricultural,
fisheries and food sector. These studies are also in preparation for a European
conference proposed by the Parliamentary Assembly of the Council of Europe and
supported by its Committee of Ministers to aid in determining the desirability
of drawing up a European Convention covering the bioethical aspects of
biotechnology in this sector.
The studies will be carried out by leading scientists, ethicists and experts in the patenting and regulatory fields from throughout the European Union concerned with applications of biotechnology in the agricultural and food areas. Five Working Groups will encompass bioethical aspects of agriculture and fisheries in respect to the following areas:
General ethics, patenting, regulation (safety), and economic/political issues will be integrated across the five topics. Thus ethical aspects with respect to:
These will be dealt with by various Working Groups leading to bioethical conclusions. These conclusions will also include recommendations on the need for a European Convention covering bioethical aspects of biotechnology in the agro-food sector.
Each of these studies will have four main consecutive tasks:
These reports will be combined as an overall final report in preparation for the subsequent European Conference.
Contacts
EC Scientific Officer
© Copyright 2006 Policy Statements
Updated
by CPL Press:
03/07/2007
- biomatnet@biomatnet.org
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