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Crops
Reed canary-grass (Phalaris arundinaceae) |
| Common Name | Reed canary-grass |
| Latin binomial | Phalaris arundinacea |
| Plant family | Poaceae |
| Names in other languages | alpiste roseau (F), rohrglanzgras (D), alpiste arundinaceo (E) |

Reed canary-grass is a robust perennial grass, widely distributed across temperate regions of Europe, Asia and also North America, where it has been developed as a useful forage crop on land subject to periodic flooding. A breeding programme has now been instituted in Sweden following its evaluation there as a potential source of fibre (for pulping) and fuel.

It spreads naturally from creeping rhizomes but beds may be raised from seed. Stems may attain 2 m in height; the leaves are usually light green, broad and pointed, and persist through winter even though dead.

The compact flower-heads appear from June to August. Yields of up to 12 t per ha of dry matter have been obtained, usually on the basis of 2 or 3 cuts per year, productivity tending to increase in successive years with careful management. The crop responds well to nitrogen and phosphate; plantings may be used in a bed system to remove nutrients from waste water, as well as to stabilise areas at risk of soil erosion.
This entry forms part of the publication Crops for Industry and Energy in Europe
References:
Anthony, K R M, Meadley, J & Robellen, G (Eds) (1993) New Crops for Temperate Regions. London: Chapman & Hall
Chisholm, C J (Ed) (1994) Towards a UK Research Strategy For Alternative Crops. Silsoe: Silsoe Research Institute.
Hubbard, C E (1968) Grasses (2nd Edn). Harmondsworth: Penguin Books Ltd.
Langer, R H M & Hill, G D (1991) Agricultural Plants (2nd Edn) Cambridge: Cambridge University Press.
Industrial Crops and Products. Amsterdam: Elsevier Science B V
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by CPL Press:
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